Column Blowers and Blowing Snow: A Winter Internship

Column Blowers and Blowing Snow: A Winter Internship

For folks unfamiliar with what this organization does, the new year might seem to be a slow time for a place like Seed Savers Exchange. Nothing is growing, and all of last season’s seeds have been harvested, cleaned, and stored – what more is there to do until spring sowing?

After four wintery weeks of working here, I can tell you there is still plenty to do.

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2014 Heritage Farm Companion Spring Edition

2014 Heritage Farm Companion Spring Edition

The Seed Savers Exchange (SSE) quarterly member publication, The Heritage Farm Companion, is now being made available online and our 2014 Spring Edition has just been posted.

Non-members can get a preview of this edition by reading about SSE's past and upcoming farm-to-table collaborations with the Pepperfield Project in this article by David Cavagnaro.

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An Afternoon in the Preservation Lab

An Afternoon in the Preservation Lab

The Preservation Lab at Seed Savers Exchange was buzzing with activity on this Friday afternoon in February. With about 13 full-time employees whose specializations range from germination testing to seed storage and everything in between, there's always something interesting happening in the Preservation Lab.

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How to Get Ahead

How to Get Ahead

Some people mistakenly believe that farmers have a “down season.” Without the twelve hour days harvesting and weeding, a winter spent reviewing crop spreadsheets and lounging by a wood stove might feel like vacation. Winter: that mythical space between the last harvest and first plantings, where all wrinkles get ironed out and new vortexes of time are uncovered. Day trips? Sleeping in? Hanging out with friends? Everything seems possible now, within this precious window. Winter slows everyone's roll, it’s true, but farmers are often working throughout the seemingly dormant season.

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Seed Saving Collection for First-Timers

In our grandparents' day seed saving was just part of gardening. 

Store-bought seed, like store-bought anything, was a luxury for my Grandma. She could only afford to order what she couldn’t easily save- for instance, the seeds of biennial vegetables like carrot, cabbage, beets and kohlrabi.  The whole community saved their garden seed back then. It was as natural to gardening as planting and harvesting crops.  I helped my Grandfather pluck the seeds off his morning glories each fall and never thought I was doing anything out of the ordinary.  The seed—along with the skills on how to save the seed—was passed down from generation to generation.

Over the years, this seed saving component of the garden has vanished and garden seed has become something you simply purchase each year from your favorite catalog or garden center.  It is understandable, then, why new gardeners would not be aware of how their seeds were produced in the first place, and so the process is often perceived as somewhat mysterious.

Today, planning your garden for seed saving is really not that much different or any more difficult than it was back in the days of my grandparents.  Some of my garden favorites like tomatoes, beans, peas and lettuce are self-pollinating crops that don’t readily cross, so they’re easy to save.  Of course you must have non-hybrid varieties so the seed your harvest and plant will produce the same variety as the parent plant (read more about open-pollinated, hybrid, and heirloom seeds here).

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This past year I was pleased to be involved in creating a new Seed Saving Collection for the Seed Savers Exchange catalog.  This starter kit includes some of our popular varieties that could be grown side by side in one garden, plus step-by-step seed saving instructions for each crop type.  I’m excited to offer a solution for all those gardeners who thought seed saving was somehow difficult. It’s easy to become a seed saver!

Click here to buy this collection-->

 

Save almost 20% by purchasing these 6 seed packets as the Seed Saving Collection!

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Seed Savers Exchange is a non-profit organization located in Decorah, Iowa, with a mission to conserve and promote America's culturally diverse but endangered garden and food crop heritage for future generations by collecting, growing, and sharing heirloom seeds and plants.

What's Your Heirloom Tomato Name?

Ever wonder about the names of your favorite heirloom tomatoes? Some names are rather descriptive of the color, shape, or place they came from (Hungarian Heart, Green Sausage, Wapsipinicon Peach), others just make you scratch your head (Mortgage Lifter), and still others are equally descriptive and curious (Hillbilly Potato Leaf, Trucker's Favorite). We put together a guide for you to have some fun and figure out what your heirloom tomato name could be!

Heirloom Tomato

Comment below to tell us your heirloom tomato name!

(click here to view the 1700 comments from our Facebook followers!)

 

Heirloom Tomato Seeds

 

Browse the 90 heirloom tomato seed varieties in our online store

 

 

Heirloom Tomato Transplant

 

Browse our selection of heirloom tomato transplants

 

 

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Seed Savers Exchange is a non-profit organization located in Decorah, Iowa, with a mission to conserve and promote America's culturally diverse but endangered garden and food crop heritage for future generations by collecting, growing, and sharing heirloom seeds and plants.

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Rowen White elected to Seed Savers Exchange Board of Directors

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Decorah, Iowa —Seed Savers Exchange, Inc. is pleased to announce the election of Rowen White to its board of directors.  The election was approved at a special meeting of the board on Friday, February 7, 2014, bringing the total number of board members to nine directors. Rowen WhiteRowen White is a seed saver, farmer and educator.  She is from the Mohawk community of Akwesasne and curates an extensive collection of rare northeast native seeds. She is the co-founder of Sierra Seed Cooperative in Nevada City, CA, focusing on local seed production and education.

White is a seed educator with Native Seed/Search Seed School in Tucson, AZ and has had a long standing relationship with Seed Savers Exchange (SSE).  She is the author, along with Bryan Connolly, of Breeding Organic Vegetables:  A Step by Step Guide for Growers.

“It is a great honor to have been selected to serve on the Board of Directors at Seed Savers Exchange,” White said.  “SSE is maintaining over 20,000 accessions of seed in a public access seed bank, while also honoring the cultural memory that seeds carry with them. What a valuable contribution towards the ethical stewardship of our precious collective inheritance of seeds. I have followed SSE's work on preservation of heirloom seeds with great admiration over these many years. “

SSE board chair Keith Crotz called the addition of Rowen White an important step in the organization fulfilling its goal to conserve and promote America's agricultural biodiversity.

“Rowen is an exceptional person who is committed to our non-profit mission,” Crotz said. “She will bring valuable experience to our education programs and help Seed Savers Exchange connect with the next generation of seed savers.”  White was elected to a three-year term.

For more information, contact: John Torgrimson, Executive Director john@seedsavers.org (563) 382-5631

Founded in 1975, Seed Savers Exchange operates an 890-acre farm in northeast Iowa where thousands of rare fruit, vegetable, and other plant varieties are regenerated and preserved in a central collection. Its mission is conserving and promoting America’s culturally diverse but endangered garden and food crop heritage for future generations by collecting, growing, and sharing heirloom seeds and plants. SSE also facilitates the world's largest grassroots seed exchange. For information visit www.seedsavers.org

One Rooster Step at a Time

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Sicilian Buttercup Chicken The first sentence in my book, Gathering, reads “I grew up knowing that you harvest horseradish only in the months with an “r” in them and that every day gets a “rooster step” longer after the shortest day of the year.”

I understood the horseradish part, but for the longest time I was never quite sure of my Grandma Einck’s observation.  The stride of a rooster—especially our bantams—isn’t much to speak of; it’s more like a baby step. But, as I’ve grown older, I’ve come to understand her wisdom.  The shortest day of the year is December 21 (when the sun set this year at about 4:30 pm), but by the end of January it might stay light until 5:15 p.m.  And of course, by the first day of summer, the days seem longer by a thousand rooster steps. One rooster step isn’t much, but a couple hundred rooster steps is the difference between a cold long winter’s night and a glorious summer evening. You can get a lot done with a few more rooster steps.

Grandma Einck’s insight has come to mind many times in my adult life.  When folks ask, “How did Seed Savers Exchange get started?” and “How did we get to where we are today?” I tell them that it certainly didn’t happen all at once, but it did happen with the certainty of a rooster’s step.

1980 Seed Savers Exchange Yearbook

I am especially reminded of this when I see the Seed Savers Exchange Yearbook being compiled around this time of year. Our first six-page seed listing in 1979 was so small we printed our 29 members’ seed listings along with their letters in their entirety. The next year our group had grown to 142 and we printed the seventeen-page booklet on a hand-cranked mimeograph machine set up in an unheated back bedroom of our farmhouse.  Today our members list more than 12,000 varieties in a 500 page book and we send it to more than 13,000 members.  We also organize the listings for easy online access at exchange.seedsavers.org. Amazing to think of the growth in all areas of Seed Savers Exchange that has transpired with 40 years of roosters steps.

Solutions to problems like genetic diversity don’t have to all be complicated or large; they can be as bold or as small as you like. Just one simple act can make a difference.  Plant a seed, save a seed, support your local farmers market, CSA or community gardens, and simply ask your grocer or restaurant about where your food comes from. These small acts, added together, will make a difference. Small is underestimated, small is a beginning; small can make an important contribution to your planet and family, even something as small as a rooster’s step.

Diane Ott Whealy is Co-Founder and Vice President of Seed Savers Exchange, the nation's leading non-profit seed saving organization. She wrote Gathering: Memoir of a Seed Saver to chronicle the organization's humble beginnings and growth into a respected leader in the grassroots movement to preserve our agricultural heritage.

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Join Seed Savers Exchange and gain access to the world's largest seed exchange.

Our non-profit mission is to conserve and promote America’s culturally diverse but endangered garden and food crop heritage for future generations by collecting, growing, and sharing heirloom seeds and plants.