Adding donations to the SSE Collection: The Gary Staley Collection

Adding donations to the SSE Collection: The Gary Staley Collection

All seed collectors, no matter the size of their collection, should try to gather historical and varietal information about their seeds. SSE's top Collection priorities are heirlooms with a history of being saved and shared within a family or community. Ideal donations are well documented and have a story with a clear chain of ownership and providence.

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Growing out the collection: Preservation methods to maintain varietal purity

Growing out the collection: Preservation methods to maintain varietal purity

Heritage Farm is a plant genebank - we maintain thousands of varieties of plant types. We call our seed bank, orchards, in vitro tissue cultures, and vegetative plant repository the collection and every year we grow out a portion of the collection to increase and/or refresh stock and for evaluation and observation purposes.

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Seed Banks are the First Line of Defense in Food Security

Seed Banks are the First Line of Defense in Food Security

If seed reserves stored elsewhere are destroyed, the seeds deposited in seed banks act as a reserve for future planting, protecting the biodiversity of our planet.  Seed banks store genetic diversity, but that diversity may be of little value if it remains frozen in a vault, inaccessible to growers.

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How to set up a tomato tasting

How to set up a tomato tasting

Seed Savers Exchange (SSE) has been holding tomato tastings for ten years. The events have always been popular and we often have guests attending from across the country. But if you can’t make the trek to Heritage Farm in Northeast Iowa, here's how you can set up a tasting of your own.

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Step up to the Plate: 'Nutmeg' Melon

Step up to the Plate: 'Nutmeg' Melon

Unlike the ubiquitous “cantaloupes” in today’s supermarkets, this melon has a divine aroma and flavor whose complexities are difficult to capture in words – sweet, spicy, nutmeg-like, with a distinctive floral aftertaste. If you are looking for an alternative to today’s standard melon, look no further than ‘Nutmeg.’

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July is Seed Savers Exchange Month in Iowa

July is Seed Savers Exchange Month in Iowa

In recognition of 40 years’ dedication to saving and sharing heirloom seeds, Iowa Governor Terry Branstad has signed a proclamation announcing that July, 2015 is officially Seed Savers Exchange Month across the state of Iowa. In the proclamation, which was signed at the state capitol in Des Moines on June 10, Governor Branstad encourages “all Iowans to honor and celebrate this occasion through appropriate festivities and observances” and commends the staff of Seed Savers Exchange (SSE) for the “diligent efforts and undying passion by which they complete this important work to preserve our rich heritage.”

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Step Up to the Plate: Stewed Lettuce

Step Up to the Plate: Stewed Lettuce

According to William Woys Weaver’s 1997 book Heirloom Vegetable Gardening: A Master Gardener’s Guide to Planting, Seed Saving, and Cultural History, the lettuce we know as 732 ‘Paris White Cos’ was "sold in this country as early as 1802 by Bernard M’Mahon of Philadelphia. M’Mahon sold it under the name White Cos."  Weaver describes the lettuce as “a heavy drinker and will never develop its famous crispness unless it is kept well-watered, none of which seemed out of the ordinary to me. But Weaver goes on, “This is also one of the popular lettuces that was used for stewing..." Yes, you read that correctly. Stewed lettuce. It sounded slimy to me, but intriguing nevertheless.

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